Island Time Yacht Charters Sailing the British Virgin Islands (BVU)
Flexible Provisioning
Our charters are all inclusive except for alcoholic drinks that can be purchased and brought aboard by charter clients if they wish. A provisioning questionnaire is sent to clients at the time of booking to allow them to select favorite foods, snacks, soft drinks, etc. When provisioning it's advisable to have a general idea of how many nights you plan to eat ashore and how many nights you'd like to eat on board your yacht.
 
Shipboard Meals:
Each yacht features a large galley that provides enough space and equipment to prepare some tasty shipboard meals designed around your personal meal preferences. Meals can either be served in the cockpit or down below in a comfortable intimate setting. All breakfast, lunch and dinner meals on-board are included in the charter price.
 
Dining Ashore:
Some people prefer to dine ashore one or more nights. Your skipper will be happy to assist you with recommendations, reservations and transportation to the local restaurants via the inflatable dinghy. Meals on shore range from Creole to Mediterranean fare, and from beach bar barbecues to gourmet French cuisine and local seafood specialties. Meals ashore are not included in the charter price and are at the charter client's own expense.